New York-style soft pretzels. For when I get homesick.
Pita bread. Shockingly easy.
A chocolate thing that is not really brownies, not cheesecake either, but it’s awesome and impresses people to no end.
Bread for the time deprived.
Pasta with four cheeses. Fattening and delicious in the extreme.
Another simple-but-impressive breadstuff: Foccacia.
Bacalhau à Gomes de Sá, one of my dad’s signature recipes.
If chicken paprikash married mole poblano and had a baby, this might result.
Latkes, also known as potato pancakes.
Meringue mushrooms. For when you want to get fancy.